Палички «Сніжний краб» пастеризовані, охолоджені
4751041001230
56/100
Moderate
enjoy occasionally
Low reported sugar. The biggest concern: Processed meat (cured/smoked/fermented) — IARC Group 1 carcinogen.
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Additives
7Disodium 5'-ribonucleotideE635Moderate riskMatched from "рибонуклеотиди натрію двозаміщені"
Disodium ribonucleotides: synergistic umami enhancer with E621; not for infants; gout risk
Oversight & sources
DiphosphatesE450CautionMatched from "дифосфати"
Pyrophosphates: excess dietary phosphate linked to kidney stress and cardiovascular risk (EFSA 2019)
Oversight & sources
Flagged by ANSES — France's food-safety agency flagged this additive for re-assessment.
TriphosphatesE451CautionMatched from "трифосфати"
Triphosphates: synthetic stabilizer, emulsifier and acidity regulator; excess dietary phosphate linked to kidney stress and cardiovascular risk (EFSA 2019)
Oversight & sources
Flagged by ANSES — France's food-safety agency flagged this additive for re-assessment.
Calcium carbonatesE170Known additiveMatched from "карбонат кальцію"
Oversight & sources
Flagged by ANSES — France's food-safety agency flagged this additive for re-assessment.
CochinealE120Known additiveMatched from "кармін"
Cochineal, carminic acid and carmines: a red colour extracted from dried female cochineal insects (Dactylopius coccus), so it is not suitable for vegetarians or vegans. EFSA's 2015 re-evaluation kept the acceptable daily intake at 5 mg carmines (2.5 mg carminic acid) per kg bw/day and found no genotoxicity or carcinogenicity concern. It can cause allergic reactions in sensitive people, rarely anaphylaxis; EFSA could not set a safe threshold for these and recommended purifying the colour to remove residual insect proteins.
Oversight & sources
Paprika extractE160cKnown additiveMatched from "екстракт паприки"
SorbitolE420Known additiveMatched from "сорбіт"
Ingredients
18Nutrition
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