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Hit - Nuts

PolandOpen Food FactsBahlsen

5901414203955

63/100

Moderate

enjoy occasionally

Every additive here has been reviewed. The biggest factor is saturated fat, high at 17 g.

3Reviewed
1Lowering
0Risky
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Additives

3
Ammonium carbonatesE503Known additiveMatched from "Ammonium Carbonates"
Citric acidE330Known additiveMatched from "Citric Acid"

Citric acid: an acid found naturally in citrus fruits and formed in the body's own energy metabolism (the citric acid cycle); the additive is made by fermenting sugars with the mould Aspergillus niger. It adds sourness, regulates acidity and helps antioxidants work by binding metals. JECFA set no limit on its acceptable daily intake (ADI not limited), and the EU authorises it in most foods with no fixed maximum level (quantum satis).

More about E330
Sodium carbonatesE500Known additiveMatched from "Sodium Carbonates"

Ingredients

13
wheat flour
wheat starch
sugar
palm
whey powder
fat reduced cocoa powder
Ammonium carbonatesE503
Sodium carbonatesE500
salt
ground hazelnuts
flavouring
Citric acidE330
skimmed milk powder

Nutrition

per 100 g
Energy506 kcal
Fathigh25 g
Saturated fathigh17 g
Carbohydrates63 g
Sugarshigh31 g
Fiber—
Protein5.9 g
Saltmoderate0.64 g

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